Course Level
Graduate Diploma
CRICOS
041484B
Graduate Diploma in Food Science
Get ready for a unique and exciting career designing new and better ways to feed the world with the Master of Food Science from Australias number 1 university. The Graduate Diploma in Food Science combines a strong core in food chemistry, processing, sensory science, food safety and microbiology with career-focused electives.
Campus | Duration | Fees | ATAR |
|---|---|---|---|
Parkville | Full-time - 1 years | N/A | N/A |
Parkville | Full-time - 1 years Part-time - 2 years | $37,984 | N/A |
Structure
The Graduate Diploma in Food Science requires the completion of eight subjects comprising 100 credit points of coursework, including six core subjects and 25 points of elective subjects.
Subjects
- Food science
Entry requirements
- To be considered for entry into this course, you must have an undergraduate degree (or equivalent) in any discipline with a Weighted Average Mark (WAM) of at least 65% (or equivalent).