Course Level
Food Handling Skill Set - SITSS00068
Campus | Duration | Fees | ATAR |
|---|---|---|---|
Workplace Training Strategies VIC Head Office | Online/Off-campus - 3 months Flexible Delivery - 3 months Full-time - 3 months Part-time - 3 months | $65 | N/A |
Subjects
- Use hygienic practices for food safety
Study Pathways
Achievement of this unit provides credit towards a range of qualifications in the SIT Tourism, Travel and Hospitality Training Package.