Victoria University (VU)

Course Level

Bachelor Degree (Pass)

CRICOS

096482E

Related Careers

Bachelor of Human Nutrition

Contribute to a more equitable world through better food production and supply, with a Bachelor of Human Nutrition. This health-focused degree gives you a solid foundation in nutrition, food, and related science subjects. The Bachelor of Human Nutrition commences with a broad discipline base of 8 core units in nutrition, food and related sciences. In your second and third year you'll progress to more targeted study, acquiring further specialist knowledge and skills, by choosing a specialisation from the following: Biomedical Nutrition (minor) Public Health Nutrition (minor) Exercise and Nutrition (minor). This will allow you to broaden and enrich your learning, diversifying employment opportunities, and enabling you to successfully compete in professional settings within the community nutrition and public health sector and/or pursue postgraduate study.

Campus	Duration	Fees	ATAR
Footscray Park	Full-time - 3 years	N/A	N/A

Structure

To attain the Bachelor of Human Nutrition, students will be required to complete 288 credit points consisting of: 48 credit points of First Year core studies; 144 credit points of Professional core studies, and; 96 credit points Minor studies (2 x minors).

Subjects

Food Science
Food Service
Minors - Food Science
Biomedical Nutrition
Public Health Nutrition
Analytical Chemistry

Entry requirements

Applicants for this course will need to meet the entry criteria outlined below. If you don’t meet the entry criteria, you may be able to gain entry by first completing a related course or unit(s). We call this a ‘pathway’. If you've completed a qualification where English was the primary language of instruction, you may be eligible for an exemption of English-language requirements. In some cases, there may be additional entry requirements. Learn more about entry requirements for international students.