Course Level

Bachelor Degree (Pass)

CRICOS

061658G

Bachelor of Nutrition

Get involved with food and a constantly evolving scientific field. This is a hands-on program specially designed for industry application, teaching the science behind food and the way the human body uses it.

Campus
Duration
Fees
ATAR

UniSC Moreton Bay

Flexible Delivery - 3 years

N/A 50

UniSC Sunshine Coast

Flexible Delivery - 3 years

N/A 50

Structure

Total units: 288

Subjects

  • LFS103 Introductory Bioscience
  • LFS112 Human Physiology
  • NUT101 Introduction to Nutrition
  • NUT102 Food in Society
  • PUB112 Public Health Foundations
  • SCI105 Introductory Chemistry
  • SCI110 Science Research Methods
  • LFS203 Integrated Physiology
  • LFS251 Biochemistry
  • NUT201 Food Studies
  • NUT205 Public Health Nutrition
  • NUT212 Principles of Nutrition
  • NUT232 Nutritional Biochemistry
  • NUT300 Nutrition for Health and Exercise
  • NUT303 Food, Nutrition and Menu Design
  • NUT304 Nutrition Practicum
  • NUT305 Food and the Consumer
  • NUT306 Nutrition Communication(6 units)
  • NUT307 Nutrition Education(6 units)

Entry requirements

  • For entry into most USC undergraduate degree programs, you need to have completed a minimum level of education similar to successful completion of Australian Year 12 with good grades.