Course Level

Master Degree (By Coursework)

CRICOS

110244J

Master of Nutrition and Dietetics

The Master of Nutrition and Dietetics will enable you to pursue your dream of becoming a dietitian, with the opportunity to become accredited by Dietitians Australia. In this postgraduate course you will develop the professional and personal qualities required for dietetic practice in a variety of workplace settings. On campus studies are combined with supervised professional practice placement providing opportunities for you to gain knowledge and skills in clinical practice; an understanding of population health food service, community nutrition and public health nutrition and management experience. Professional practice placements may be in an urban or rural setting.

Campus
Duration
Fees
ATAR

Clayton

Full-time - 1.5 years

N/AN/A

Structure

96 credit points

Entry requirements

  • An Australian bachelor degree (or equivalent) in a relevant area of study* with a distinction average (70%). The undergraduate degree must have been completed in the past 10 years unless you have been assessed as having work experience that the Faculty considers equivalent. A second food /nutrition subject at any level is desirable (e.g. food science, nutrition science, lifespan nutrition).

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