Course Level
Master Degree (By Coursework)
CRICOS
110244J
Master of Nutrition and Dietetics
The Master of Nutrition and Dietetics will enable you to pursue your dream of becoming a dietitian, with the opportunity to become accredited by Dietitians Australia. In this postgraduate course you will develop the professional and personal qualities required for dietetic practice in a variety of workplace settings. On campus studies are combined with supervised professional practice placement providing opportunities for you to gain knowledge and skills in clinical practice; an understanding of population health food service, community nutrition and public health nutrition and management experience. Professional practice placements may be in an urban or rural setting.
Campus | Duration | Fees | ATAR |
---|---|---|---|
Clayton | Full-time - 1.5 years | N/A | N/A |
Structure
96 credit points
Entry requirements
- An Australian bachelor degree (or equivalent) in a relevant area of study* with a distinction average (70%). The undergraduate degree must have been completed in the past 10 years unless you have been assessed as having work experience that the Faculty considers equivalent. A second food /nutrition subject at any level is desirable (e.g. food science, nutrition science, lifespan nutrition).
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