Certificate I in Hospitality - SIT10216
HITsa Training and Employment Pty Ltd
Type of institution: Registered Training Organisation
Level: Vocational Education and Training (VET)
CRICOS:
This qualification reflects the role of individuals who participate in a range of routine and predictable hospitality work activities. They work under close supervision and are given clear directions to complete tasks.This qualification provides a pathway to work in various hospitality settings, such as restaurants, hotels, motels, catering operations, clubs, pubs, caf\u00e9s, and coffee shops.Possible job titles include:bar usefulfood runnerglass runnerhousekeeping assistantkitchen stewardkitchen useful.No occupational licensing, certification or specific legislative requirements apply to this qualification at the time of publication.
Structure
- 6 units: 3 core
- 3 elective
Subjects
- Package prepared foodstuffs
- Use hygienic practice for hospitality service
- Use hygienic practices for food safety
- Clean kitchen premises and equipment
- Work effectively with others
- Clean premises and equipment
- Participate in safe work practices
- Use food preparation equipment
- Carry out basic workplace calculations
- Provide customer information and assistance
- Prepare and present simple dishes
- Organise and complete daily work activities
- Clean and tidy bar areas
- Prepare and present sandwiches
- Source and present information
Study information
| Campus | Fees | Entry | Mid year intake | Attendance |
|---|---|---|---|---|
| HITsa Clarence Gardens | Domestic: $800 International: $800 | Yes |
