Certificate II in Hospitality

CEG - Training Partnerships

This qualification is part of the Tourism, Travel and Hospitality Training Package. It reflects the role of individuals who have a defined and limited range of hospitality operational skills and basic industry knowledge. They are involved in mainly routine and repetitive tasks and work under direct supervision. It provides a pathway to work in various hospitality settings, such as restaurants, hotels, motels, catering operations, clubs, pubs, cafes, and coffee shops.

Entry Requirements:

No minimum education

Structure:

12 units: 6 core; 6 elective

Subjects you can Study:

Work effectively with others; Source and use information on the hospitality industry; Use hospitality skills effectively; Show social and cultural sensitivity; Interact with customers; Participate in safe work practices. Plus electives.

Campus ATAR/OP Mid Year Intake Study Mode Duration
Adelaide No info No 2 years
Adelaide No info No Full time 1 year
Adelaide No info No 1 year
Adelaide No info No Part time 2 years
Port Lincoln No info No 2 years
Port Lincoln No info No Full time 1 year
Port Lincoln No info No 1 year
Port Lincoln No info No Part time 2 years
Whyalla Norrie No info No 2 years
Whyalla Norrie No info No Full time 1 year
Whyalla Norrie No info No 1 year
Whyalla Norrie No info No Part time 2 years
CEG - Training Partnerships is a Division of Career Employment Group Inc. and are a Nationally Accredited Registered Training Organisation. Providing training in the following vocations: Business, Retail, Hospitality, Cookery, Mining and Infrastructure, Civil Construction, Work, Health and Safety, Leadership and Management, Training and Assessment.

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